SRI SIVANI COLLEGE OF PHARMACY
Under the Management of Sri Sivani Educational Society, Srikakulam
Estd. 2007 | Approved by PCI–New Delhi | Affiliated to JNTU–Gurajada, Vizianagaram
NAAC “A” Grade ISO 9001:2015 Certified
N.H-16, Chilakapalem Jn., Etcherla Mandal, Srikakulam – 532410
NAAC ISO JNTU Gurajada PCI

Averrhoa Carambola

 


BOTANICAL NAME: CARAMBOLA, STAR FRUIT

FAMILY: Oxalidaceae

 

SYNONYMS:

ENGLISH: ElimbingBesi, Belimbing Manis,

HINDI: Sitaara phal

TAMIL: Naṭcattirappaḻam

TELUGU: Star fruit

 

CHEMICAL CONSTITUENTS:

❖   The fruit has high levels of flavanoids, proanthocyanidins, vitamin C, β‐carotene

saponins, alkaloids, tannins, and gallic acid.                                                                

USES:

❖   Star fruit contains many nutritional components that might help with your health.

❖   It might help to regulate blood pressure and blood glucose level

❖   May improve metabolism and digestion

❖   Might enhance immunity and might help with inflammation.

❖   Fever,

❖   Cough

❖   Diarrhoea

❖   Chronic headache

❖   Inflammatory skin disorders (eczema)

❖   Fungal skin infections


Averrhoa Carambola